Project Category: Cake Collection

A rich dark chocolate mousse paired with hazelnut mousse and layers of chocolate sponge cake topped with a cluster of candied nuts.

Freshly picked rhubarb paired with cooked down strawberries in a cookie tart shell with a buttery streusel topping

A Tanzanian dark chocolate mousse with coconut mousse and a milk chocolate rice puff bottom

A light raspberry mousse with thin layers of vanilla sponge cake.

Thinly sliced poached pear with a baked in almond cream in a flaky tart shell

A fresh lemon-lime mousse with raspberry mousse and thin layers of almond cake.

Layers of coffee soaked almond sponge cake with a coffee mousseline and chocolate ganache.

Dark chocolate mousse with cream puffs in the center filled with crème swiss and a crispy praline milk chocolate bottom.

Almond sponge cake with a light and refreshing passion fruit mousse.