Announcements

Home Announcements

Passsover Menu Selection
Please place your breakfast and dessert order by April 12th.
We will not be doing any custom cake or custom macroon orders.

7″ Lemon Meringue Tart- $39.00 (Nut Free +Flourless)
7″ Flourless Chocolate Cake- $45.00 (Nut Free + Flourless)
7″ Hazelnut Dacquoise – $55.00 (Flourless)
7″ Strawberry Cheesecake $49.00 (Flourless)
7″ Camernoon – $45.00 (Nut Free + Flourless)
8″ Camernoon- $60.00 (Nut Free + Flourless)
10″ Camernoon- $ 90.00 (Nut Free + Flourless)

Tradtional Dark Choclate Dipped Coconut Macaroons- 12 pieces per bag- $24.50
(While supplies last.)

Assorted French Macroons Tray- 20 pieces per tray- $47.50 (Flourless-Made with almound flour.)

Easter Menu
Please place your breakfast and dessert order by April 12th.
We will not be doing any custom cake or custom macroon orders.

7″- Decorated Bird’s Nest Cake – Vanilla cake with chocolate mousse filling and surrounded by praline cream, decorated with meringue chicks and chocolate eggs. $49.00

8″- Lamb Cake: Moist dark chocolate cake covered in vanilla coconut buttercream.$39.00

$29.00- Backpack Bunny Milk or Dark Chcolate while supplies last.
$39.00- Bunny Head Milk or Dark while supplies last.
$21.50 – 6″ Hallow Milk Choclate Easter Egg.

The Cakes that are 7in serves between 6 to 8 people.

Call Now ButtonCall Now