Chocolate cake with layers of chocolate mousse covered in chocolate ganache.
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Passionata
Almond sponge cake with a light and refreshing passion fruit mousse.
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A Visit to La Tulipe Desserts
Last month I posted a few blogs about some of my travels. You may recall my travelling companions and I having breakfast on the plane, including croissants and brioche from La Tulipe Desserts in Mt. Kisco, New York. I was so impressed with those pastries that I wanted to do a blog about the bakery...








