A fruity dark chocolate mousse paired with a light raspberry mousse and rich brownie cake.
Almond sponge cake with a light and refreshing passion fruit mousse.
Postby admin on November 28, 2017November 28, 2017
A Visit to La Tulipe Desserts
Last month I posted a few blogs about some of my travels. You may recall my travelling companions and I having breakfast on the plane, including croissants and brioche from La Tulipe Desserts in Mt. Kisco, New York. I was so impressed with those pastries that I wanted to do a blog about the bakery...