homemade assorted caramels which includes chocolate and salted caramel
A traditional Dutch sandwich cookie filled with a light salted caramel dipped in dark chocolate
Thinly sliced poached pear with a baked in almond cream in a flaky tart shell.
A ginger, Marcona almond sponge cake with a yuzu mousse topped with a yuzu meringue
A coffee mascarpone mousse with a coffee sponge cake surrounded by a soft flambéed coffee meringue