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We are open!

If you do not want to enter the store we will have our pink prepaid tent in the back
December 23rd and 24th.
When entering our store you will need to wear a mask and be courteous of social distancing.
We will be allowing up to 3 customers in the store at a time.

All orders must be placed by December 19th. Once an order is place it CANNOT be changed.

Christmas 2020 Menu

Bûche de Noël
Medium serves 6-8 $55   ~ Large serves 10-12 $65

Chocolate Bûche de Noël: Chocolate cake & chocolate mousse covered in a chocolate ganache.

Praline Bûche de Noël: Chocolate cake & praline mousse.

Red Velvet Bûche de Noël: Red velvet cake with cream cheese mousseline.

Chestnut Bûche de Noël: Vanilla cake & chestnut cream with a light essence of rum.

Gluten- Free Bûche de Noël: Vanilla cake with white chocolate mousse and raspberry preserve filling covered in white chocolate ganache

Specialty Cakes
7”Champagne Mousse Cake: Serves 6-8 ~ $49
White sponge cake with champagne mousse filling topped with confetti meringue.

8” Chocolate Candy Cane Cake: Serves 8-10 ~$45
Chocolate cake with peppermint buttercream filling covered in chocolate ganache.
Il Tartufo: Serves 8 ~ $55
A decadent dark chocolate cake with pieces of roasted Italian hazelnuts, filled with a velvety chocolate ganache infused with imported Italian black truffles.
Kentucky Bourbon: Serves 8 ~ $55
A rich velvety dark chocolate cake soaked with an aged bourbon and filled with a smooth 72% chocolate bourbon ganache.

Macarons

Traditional French Macaron 20 Piece Tray $44

Holiday Edition French Macaron 20 Piece Tray $49
Holiday Flavors include Candy Cane, Egg Nog, Gingerbread & Chocolate-Orange

Cookie Platters


Small 1lb. $32   Medium 2lbs. $60    Large 3lbs. $80

Christmas Stollen with Marzipan Filling $29

Decorated Christmas Sugar Cookie Box (16 piece) $39.50

Christmas Marzipan Boxes (9 piece) $37.50

Small Decorated Gingerbread House $45
Gingerbread Loaf: Serves 8 Moist gingerbread cake covered in dark chocolate. $29

8” Traditional Fruit Cake: Serves 8-10 Rum fruitcake covered in traditional white fondant icing. $55


*Christmas Week Hours

Monday-Wednesday 7:30am-6:30pm, Christmas Eve 8am-5pm, Christmas Day– Closed

*New Years Week Hours

Monday-Wednesday 7:30am-6:30pm, New Years Eve 8am-4pm, New Years Day– Closed

Place All Orders by December 19th.
Once an order is placed it cannot be changed.

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