Announcements
Passover Menu
Lemon Meringue Tart: flourless meringue shell with lemon curd 7″ (Serves 6-8) $45
Flourless Chocolate Cake: dense dark chocolate 7″ (Serves 6-8) $49
Hazelnut Dacquoise: hazelnut mousseline, flourless hazelnut dacquiose cake with candied almonds on the outside 7″ (Serves 6-8) $59
Cheesecake: traditional flourless cheesecake with an array of fresh strawberries 7″ (Serves 6-8) $49
Cameroon Cake:flourless chocolate cake with a layer of milk chocolate mousse, dark chocolate mousse and chocolate ganache glaze 7″ (Serves 6-8) $49 8″ (Serves 8-10) $65 10″ (Serves 12-15) $95
Traditional Coconut Macaroons: Bag of 12 $28
Available For:
Sunday April 21st & April 23rd-28th
additional desserts & breakfast will be available!
Call to place an order! (914) 242 – 4555
