Handmade milk chocolate hen with marzipan decoration, filled with chocolate eggs and praline almonds
Top rate, genuine European pastries require the Grade-A imported ingredients and they can’t simply be found from local wholesalers. From day one of La Tulipe Desserts, Maarten and Fran Steenman globally sourced only the finest essentials, the best of the best. No cheap substitutes, no lesser suppliers. La Tulipe buys all ingredients from original sources...